Community Pride Day
Wednesday, May 3, 2017
Community Pride Day is scheduled for Wednesday, May 3, 2017. Community clean-up will take place from Thendara through Old Forge and Eagle Bay, up into Big Moose then through Inlet, Raquette Lake and Blue Mountain Lake and on to Long Lake, Indian Lake, Lake Pleasant, Speculator, Piseco & Wells!
Volunteers who show up on May 3rd will receive a free t-shirt and a free lunch. We are asking that you sign up early for a section of roadway and reserve your shirt size. By signing up, this ensures all roads get the attention needed to be ready for summer. If you sign up by April 7th we can guarantee your shirt size. Signing up early also lets us know how many people to expect for lunch.
All sponsors of at least $30.00, and anyone who contributes towards lunch, will have a one line listing (name only or website only) on the back of the shirts. Anyone contributing $100 gets their logo or up to four lines on the shirts. If you want to be on the shirts, you must send your contribution, or make your lunch commitment, BEFORE APRIL 7th. Contributions can be made out to CAA and mailed to Inlet Information Office, PO Box 266, Inlet, NY 13360.
To volunteer for Community Pride Day for Indian Lake or any questions, call Patricia Mahoney at 518-648-5828.
Friday, May 12, 2017
Up to 20 people at $25 per person. Location to be announced.
518-648-5112 or email@example.com
Annual Spring Dinner and Fundraiser
Tuesday, May 16, 2017 starting 5:30pm at Minnowbrook
Please join the Indian Lake Chamber of Commerce for its annual Spring Dinner and Fundraiser, featuring special guest:
Garry Douglas, Co-Chair of the North Country Regional Economic Development Council and President of North Country Chamber of Commerce, an organization with over 4,200 members.
At Minnowbrook Conference Center in Blue Mountain Lake
5:30pm - Social hour with appetizers and open bar with beer and wine.
6:30pm - Dinner Seating and Guest Speaker Remarks - Updates on North Country Tourism and Economic Development
$50 per person for Chamber of Commerce Members, $60 per person for Non-members.
RSVP no later than Tuesday, May 9th by calling Darrin at 518-648-5112 or email firstname.lastname@example.org with your choice of one entree from the list below:
- Sliced Prime Rib
- Chicken Francaise
- Broiled Salmon Filet with Maple Balsamic Glaze
- 5 Cheese Ravioli with Creamy Sundried Tomato Pesto